Skip to main content

The Organic Gardener

It’s not always easy to be an organic gardener. Even committed organic gardeners sometimes long to spray herbicide on goutweed or pesky poison ivy. When Japanese beetles or rose chafers arrive in throngs just before your garden party, you may suffer an urge for the good old days — the time before you understood that spraying an insecticide would kill beneficial bugs along with the bad, aggravating your pest problems. But there are also problems that are more easily addressed with organic solutions.

Each winter, the Ecological Landscaping Association (www.ela. org) holds a conference and eco-marketplace where researchers, landscapers, gardeners and environmentalists meet to share knowledge and ideas. This year, one of the presentations I liked best was by Dr. Richard Casagrande of the University of Rhode Island, who spoke on biocontrol of invasive species. He explained that for some problems, organic controls work better than chemical controls.

Casagrande said that when gardeners hear that foreign species of insects have been introduced to help control invasive plants like purple loosestrife, there is a knee-jerk reaction: “Great. And when they’ve finished eating the loosestrife, what’s going to happen next? Will they eat my delphiniums, or my peonies?”

He explained that although people of good will did introduce some evil exotics like kudzu and oriental bittersweet, the process of introducing foreign insects to combat these plants is very tightly controlled. The University of Rhode Island has quarantine labs that are as tightly controlled as the perimeter around the White House.

First, scientists look at how the invasive species performs in its native land. Purple loosestrife came from Europe in the early 1800s, probably in soil used as ballast in ships. But it is not a problem there. Why not? It evolved there, and over time some 120 species of insects learned to love it. Of these, 14 are host-specific, meaning that they don’t eat anything else. A few of these insects were brought to quarantine labs to determine if they eat related species of the target plants, or if they would attack any of our major crops, such as corn, wheat and soy.

If you’ve ever tried to dig out purple loosestrife, you know that it has an amazing root system that will challenge even the strongest back. Scraps of roots left in the ground will start new plants. Not only that, each mature plant produces millions of tiny seeds every year, so even if you did poison or pull a plant, the soil is full of time-release capsules — seeds that will start the process all over again next year, and the year after that, and so forth. Even burning the plants will not solve the problem. But it can be kept under control with the use of introduced beetles.

Since 1994, beetles that eat purple loosestrife have been successfully reducing stands of this exotic. They reduce the number of plants to about 10 percent of pre-introduction levels; as the number of plants drops, so does the number of predator beetles. Similar efforts are under way to control phragmites, that tall grass that has such beautiful plumes in wetlands and roadside ditches.

Casagrande has been using biocontrols to reduce populations of the lily leaf beetle that has been decimating our oriental and Asiatic lilies in recent years. The beetles are so pretty that you might want to use them as earrings: bright red with black trim, about 3/8ths of an inch long. Their larvae, in contrast, are disgusting: They carry their excrement on their backs to deter birds — and organic gardeners. Casagrande and his co-workers have introduced parasitoids from Europe, tiny wasps that reduce the beetle’s population. The parasitoids are doing the job at test sites in Rhode Island and Massachusetts, and are established at release sites in New Hampshire and Maine.

So what can the home gardener do? First, realize that help is on the way in the form of biocontrols. Second, recognize that herbicides for plants and insecticides for beetles ultimately don’t work. Yes, you can kill lily leaf beetles or loosestrife with a spray, but you can’t eliminate them. Third, use pest-resistant species such as ‘Black Beauty,’ a lily that is less attractive to the lily leaf beetle. Lastly, handpick beetles. I handpicked lily leaf beetles twice a day last summer and never saw a larva.

As organic gardeners, we have to accept that we are not in total control of the environment, and that sometimes we have to wait or endure some losses. Biological controls do work. Some exotic pests, like the birch leaf miner, are now nothing more than a minor annoyance, and there are already places where purple loosestrife is no longer a problem. So stay the course — be organic.

Comments

Popular posts from this blog

A Flower A Day Keeps The Doctor Away

Gourmet food is expensively delicious not only for its quality ingredients and taste, but also for its aesthetics. Aesthetics in food are making a big comeback in today’s restaurants, and for good reason. An experience involving one sense unwittingly involves more than one. So while we eat, we may think that taste is all that our brain is processing, but it’s a much richer experience than that. The smell and the sight of the food are major points in the eating experience. One of the most natural and most appealing ways to brighten up and beautify a dish is the simple addition of an edible flower! There are many varieties which are edible, and add a subtle flavor into your dish. Cooking with flowers, though, is a cautious process, as you must be completely sure that what you are serving is neither poisonous nor chemically treated. Once you have chosen your flowers safely, the options available for cooking are very wide. While I don’t recommend you start viewing bouquets as scrumptious s...

About basic bonsai styles

Bonsai, as a Japanese art form, is more regulated than it’s Chinese counterpart, the penjing. Bonsai attempts to achieve the ideal tree, while penjing attempts to reproduce nature. This is why perfect styling exists in bonsai if you obey the ‘rules’, while penjing leave you free to your creation. As a result these are the basic styles : Broom (Hokidachi or Hoki-zukuri) A very harmonious style, this form has branches that develop at a certain height, forming an upside broom. This styling is mainly achieved through a technique called the “V” cut. The trunk is chopped where you want the branch to start to develop and then a deep V cut is performed on the remaining trunk. This will induce buds to break near the cut. Zelkova serrata are notorious for this styling but maple and other deciduous species can easily be styled that way. Formal Upright (Chokkan) A tree styled the “chokkan” way has a straight trunk tapering graciously from bottom to top. The first and biggest branch is often situat...

Maintaining a flower garden is even painless than planting one

When you choose what brand of oceanic plants you wish to have, summon up that the plants should only cloak about half of the water. Plants can be free floating, submerged, or marginal. Which you decide is all a matter of personal preferment. Some plants are good for their scent, pretty provide other oxygen than others and will last the pool health, and quite are exactly beautiful. Fish are not only nice to look at but they are also absolutely favoring. Fish help keep debris at a littlest and help in controlling larva and other insects.  Maintaining a flower garden is even painless than planting one. Still they can make it on their own, a bag of fertilizer applied in the early spring is a good idea. Drop behind any blooms after they embark to blench and keep them good and watered. To save yourself work throughout the after season of flower gardening, rid your garden of all junk and diverge out organic nutrients like peat slough or compost. Don’t forget to turn over the soil to p...